Categoria: Talleres, Seminarios y Master Class

Curso intensivo: El mundo del helado en el restaurante

Please, check the information in Spanish

Volver a Oferta Formativa

18 Items

Plazas no disponibles

850,00 € tax incl.

From Monday to Friday, from 23rd to 27th March
From 15:30 to 20:30
18 students
850,00 €
Basque Culinary Center