Category: Intensive Courses and seminars

Culturas, Técnicas y Filosofías culinarias por Rubén Mosquera

This course will be taught in Spanish.

Please, check the information in Spanish.

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4 Items

Available places

240,00 € tax incl.

2 de junio 2026
09:00 - 14:00h
25 students
240,00 €
Basque Culinary Center