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Category: Specialization Courses
Bartender and modern cocktail preparation
Master modern cocktail making and the latest techniques of avant-guard cuisine applied to the preparation of cocktails.
This university degree course is a complete programme to become a modern barman.
An intensive programme with a duration of 2 months, which includes study visits, master classes by prominent bartenders, a final project supported by tutors and work experience in the industry.
The degree is jointly awarded by Mondragon University and the Faculty of Gastronomic Sciences of the Basque Culinary Centre.
56 Items