Category: Intensive Courses and seminars

Intensive Course: Secrets of the Grill - Grilling Fish and Seafood

This course will be taught in Spanish.

Please, check the information in Spanish.

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Unavailable places

750,00 € tax incl.

del 28 al 30 de octubre
Pendiente de confirmación
18 students
750,00 €
Basque Culinary Center